Regardless of which choke design a given carb has, there are a few basic things most all will have in common. First, when the choke is applied with a cold engine prior to a cold start attempt, the plate should be fully closed. With a cable actuated manual choke, this is accomplished by pulling the dash knob out, with the results being easily verified without the air filter canister in the way. With most auto chokes, the way to actuate them before a cold start is to fully depress the gas pedal. Naturally, there is a fair amount of adjustment that comes into play in properly dialing an auto choke. Once done, the results should display in the plate being fully closed with a throttle pedal stab. You can and should verify what your choke plate looks like prior to a cold start. The next common choke characteristic is they need to open or come off as the running engine builds heat. With a manual choke, this is done by pushing in on the dash knob, partially at first and then eventually all the way so that the plate is fully open. With an auto choke, the opening or pulling off of the choke happens in a slow, gradual motion until a fully open plate is reached. This process will take 5 or more minutes to go from fully closed to fully open, unless the operator decides the engine has warmed enough to stay running at curb idle with no choke applied and chooses to interrupt the gradual pull off by stabbing the throttle to override normal choke function. Once again, this gradual choke pull off from fully closed is something you can verify with the filter canister removed. Just watch it as the engine warms up and see what happens. The other common feature of a choke regardless of design is the incorporation of increased idle speed while the choke is applied. Once again, some adjustment is required to set this up properly, but a high idle speed is very beneficial when attempting to keep a frigid engine running once started. In the case of a manual choke, there is essentially a cam lobe in the choke mechanism that will force the throttle linkage partially open when the dash knob is pulled and the plate is closed. As the knob gets pushed in, the plate will open and the engine speed will also decrease in kind. This continues until the knob has been pushed all the way back in. With an auto choke, there is a different kind of a cam as part of the choke mechanism that has a couple serrated "steps" molded into it. At full application, the engine will be running at a fast idle speed of about 1600 rip-ems and should then auto-magically step down in roughly 200 rpm increments from there several times until the choke has come fully off and normal curb idle is achieved.
IMHO, auto chokes tend to be fussy and finicky and require periodic adjustment to maintain optimum performance as the seasons change. They're also prone to sticking and stubbornly refusing to do the incremental rip-em step down process, which results in the maximum fast idle remaining engaged even as the choke plate has fully opened. The hot air auto choke deign you have is a very primitive and cumbersome setup that is likely to be more trouble than it will be worth to make work properly. It's basically not so hot garbage. That leaves you with two options. Convert to a 12 volt electric auto choke or convert to a manual choke. Holley offers after market conversion kits to modify your carb either way. Electric auto chokes can be nice when they're setup properly, but again this can prove to be a tedious process with much trial and error often required. A manual choke, while certainly not nearly as sexy, is about as simple and basic and reliable as it gets. It does require some attention and input from the driver as the engine warms. Definitely not a set it and forget it option, but let's face it. You're not as much of a multi-tasker in the morning while you're warming up the Scout as you think you might be. It's a good opportunity to sit there and sip on that cup of morning mud as you attend to your low tech, but ultra-simple and reliable manual choke.